which is healthier stromboli or calzone

It all adds up to a salty, cheesy bite that eats like an Italian deli sub meets a Sicilian slice. Shape: Stromboli is typically shaped into a log or circular shape, while calzone is folded in half to create a semi-circular shape. What Are McDonalds Breakfast Hours (updated Jan 2023)? 7 important tips to convert. The calzone is then folded in half and usually sealed along the edges, similar to how ravioli or empanadas are made. Eventually, the locals thought of a portable way to savor the delicacy a bit more casually without utensils by creating the calzone. There are no specific rules about the ingredients that you can add to a calzone. Little Caesars menu (updated Jan 2023): Amazing meals and lets explore! Seal the edges. How long does it take to bake a Stromboli vs Calzone? To seal, the edges are usually pressed with a fork or a rolling pin. if( navigator.sendBeacon ) { Many chefs will . Here, we share all our tips and tricks for tender, juicy meatballs that hold their shape. Dunkin Donuts menu [Updated January 2023]: Amazing dishes you should try. It's basically just a pizza rolled up into a giant log. Generally, both strombolis and calzones can be made using healthier ingredients such as lean meats, fresh vegetables, low-fat cheese, and whole wheat pizza dough for a more nutritious meal. A3. Simply delicious. The different sealing techniques mean that calzones and stromboli start as different shapes. The dough is then folded lengthwise over the filling into a cylinder; the excess dough is folded and over the sides and pressed or pinched at the seam to seal. Q6. Save my name, email, and website in this browser for the next time I comment. Stromboli pizza dough is a classic Italian dish made of rolled-up pizza dough filled with savory ingredients. Its true that both are pizza variants that utilize pizza dough, cheese, meats, and vegetables. Taco Bell breakfast hours (updated Jan 2023): Great dishes for your breakfast! You may be confusing these two pizza-like creations. Strombolis and calzones often have the same ingredients. However, the calzone boasts that Italian authenticity that the stromboli can't touch. Some say this food is named after the Isle of Stromboli, where the giant volcano called Mt. You can also distinguish stromboli from calzone based on where the sauce is. You can also choose to eat authentic, now! Q9. What Is Lox and How Is It Different From Smoked Salmon? You can also choose a stronger cheese, such as Monterey Jack if you prefer a more pronounced flavor. A stromboli is also more likely to contain Italian meats and cold cuts such as salami or capicola while calzones are usually made with pizza toppings. Now if both are pizza variants, then do calzones have sauce inside too? En resumen, el calzone y el stromboli son dos comidas italianas igualmente sabrosas y bastante similares, pero con sutiles diferencias que las hacen realmente un mundo aparte. 3. Restaurant recommendations you trust. Imagine this: If a slice of pizza and a Little Debbie Swiss Roll had a baby, it would be a stromboli. Lets enjoy your breakfast with delicious dishes. Back then, Italians used a knife and fork to eat pizza. That's totally cool, too. This will help achieve a beautiful color while also helping keep them from drying out during cooking. Strombolis require a baking time of about 20 minutes, whereas calzones are typically baked for 10 to 15 minutes. A8. Stromboli is usually loaded with meat, so it is not healthy if you're trying to lose weight. Origin: Both dishes have Italian roots, with Stromboli likely originating in either Sicily or Naples during the mid-19th century and Calzone originating in Naples in the 18th century. Our real Italian pizzas from Italy are handmade with all-natural high quality and fresh ingredients in Naples, Italy delivered to you, anywhere in the U.S. Free Shipping Nationwide. Use the Right Dough: Making a successful stromboli or calzone starts with selecting the appropriate dough. It comes together in 40 minutes, making calzones a weeknight dinner reality. It is typically cooked in an oven and served hot. To revisit this article, select My Account, thenView saved stories, To revisit this article, visit My Profile, then View saved stories, A stromboli and a calzone are not the same thing. } Refrigerate for at least 3 hours. Ad Choices. The dough is then rolled up to form a cylinder. We've consulted with our team of licensed nutritionists and dietitians to bring you informed recommendations for food products, health aids and nutritional goods to safely and successfully guide you toward making better diet and nutrition choices. 4. Whos to say? Calzone is made with pizza dough, while stromboli with a bread dough. Serving: Both dishes can be either enjoyed as appetizers or main course meals depending on individual preferences. 3. You can make a delicious stromboli or calzone with simple ingredients like pizza dough, cheese, meats and vegetables. She has a decade of journalism experience. When you buy through links on Chefsresource.com, We may earn an affiliate commission.". The origin of stromboli is much more clear. Simple enough, right? Authentic Hand Made Italian Calzone with Pepperoni, Sausage, Peppers, Fresh Parmesan and Marinara Sauce - Photographed on a Hasselblad H3D11-39 megapixel Camera System. Its brushed with an egg wash, then baked until golden. If you're not familiar with 1950s Hollywood gossip, Stromboli is notorious for the off-screen love affair between its two married stars. Calzones and stromboli are variations on a pizza theme: both are made with pizza or bread dough and stuffed with cheese. I especially enjoy trying out different coffee roasts and brewing methods. Experiment: Dont be afraid to get creative with ingredients! Instead, you dip a calzone into marinara sauce. In Other Important Questions: What Is Spam Made Of? Stromboli is meant to be sliced for multiple people. How long does cooked ground beef last in the fridge, How long does cooked steak last in the fridge. But, no, stromboli traces its roots back to the Italian-American neighborhoods of South Philadelphia in the 1950s. Back then, Italians used a knife and fork to eat pizza. While stromboli is a vegetarian option, it can also be made with meat and vegetables. In Other Important Questions, What's the Difference Between a Malt and a Shake? navigator.sendBeacon('https://www.google-analytics.com/collect', payload); Calzones usually contain the same ingredients as pizza: tomato sauce, mozzarella, and (almost always) ricotta. Generally, you can always find the sauce within the stromboli similar to a pizza. With pizza's massive international popularity, you . comes down to their structure, but more specifically the folding and sealing techniques used for each dish. Spinach Artichoke Stromboli: For a delicious vegetarian option, try making this savory spinach artichoke stromboli. advice every day. Traditional cheese fillings include ricotta and mozzarella. Corey Williams is a food writer for MyRecipes and Allrecipes. This is how they are made in the Slate Belt of Pennsylvania. But is that true? " in 7 reviews var xhr = new XMLHttpRequest(); Both types of pizza are made from dough that is folded over a filling. Italy vs. Pennsylvania: the origins are very different for these two Italian restaurant staples. Originating in Naples, Italy in the 18th century, the name calzone or calzoni translates to pants legs. 4. Looking for easy calzone recipes? Another notable difference is that the tomato sauce will never be inside of a calzone like a stromboli. This makes them ideal for feeding a crowd on a budget. Q3. Of course, we cant forget about the origins of stromboli and calzone when talking about their differences. Nazzareno wanted to create a new variety of stuffed pizzas that would be easier to take away and eat on the street. Specifically, it originated from Philly. Giada De Laurentiis rolls out mini pizza dough rounds then seals them shut around a filling of mozzarella and shrimp cooked with chopped tomatoes. It consists of pizza dough stuffed with cold cuts or Italian meats, different cheeses, and, also contain various vegetables like in a, Stromboli can be served with side dishes like. Or at least you should. A famous traditional dish in Bari is panzerotti, which is like a small calzone that is meant to be eaten on the go. Ricotta has been the most common cheese in the past, but mozzarella has been widely used as well. 3. While both calzone and stromboli are portable versions of pizza, they differ greatly in appearance and filling. But, no, stromboli traces its roots back to the Italian-American neighborhoods of South Philadelphia in the 1950s. Stromboli is served hot out of the oven and while often eaten on its own or as an appetizer, it can also be served as part of a traditional Italian meal. Today Im going to try to clarify what they have in common and what set them apart. The two are typically composed of dough, cheese, and fillings. For more information about the cookies we use, please see our Privacy Policy. We use cookies to collect information about how you interact with our website and allow us to remember you. The main difference between a calzone and stromboli lies in the shape of the dough and how they are sealed. Timing may vary depending on the size of your stromboli or calzone and the ingredients used in the filling. According to legend, the restaurant's owner was struggling to think of a name for his new sandwich. When the calzone is mostly done, brush on the pizza sauce, and sprinkle with the rest of the shredded cheese. Privacy Policy. Each has a distinct history, a different way of preparation, and traditionally they dont even share the same ingredients. It's important to note that a calzone contains more than half the amount of sodium as a stromboli, but it is still more healthy than a stromboli. Roll out 2 8-inch circles of pizza dough and place them on a greased baking sheet. Stromboli is also likely to contain meats that are associated more with sandwiches than with pizza, like salami and capicola. She heaps one half with three-cheese-and-sausage filling, folds the dough over and crimps it shut, then bakes it until golden brown. How do I reheat a frozen Stromboli vs Calzone? Heat the grill or skillet over medium high heat. Put simply: if youre a fan of Italian food, this blog post is for you! CALZONE - small personal size pizza dough folded over in have filled with ricotta, ham, capicolla and sauce. Practice Sealing: Both dishes should be sealed tightly before baking to prevent the filling from spilling out. You can also choose to eat authentic Neapolitan chocolate hazelnut calzone for a mouthwatering dessert! Stromboli is found. youll know exactly what to order on your next visit to your favorite Italian restaurant or pizzeria! However, stromboli uses pizza dough or French bread dough, while calzones customarily make use of pizza dough. Stromboli is Italian-American. Reheat Thawed Dough at Low Heat: If you need to use your thawed pizza dough right away, the best way to do so is to slow-bake it at a low temperature (300 degrees F). Depending on your style, you can also choose an acidic dressing for the salad. Pizzerias often use this cheese in combination with mozzarella or parmesan. A tabloid-savvy customer suggested "stromboli," a nod to the recently released romance film starring Ingrid Bergman and Roberto Rossellini. Its perfect for serving a crowd, whether its game day or movie night: just slice, dip and eat. Meanwhile, a calzone has its own characters. Calzones are Italian. 10. A stromboli starts with a rectangular piece of dough thats then topped with add-ins and cheese, rolled up lengthwise and sealed by folding and pressing the extra dough over the edges. Spread the mixture onto a rectangle of pizza dough and top with shredded mozzarella cheese before rolling up tightly. While both calzones and strombolis contain cheese, the type of cheese will tell you right away which one it actually is. Continue reading so. The edges are then sealed with a fork. Calzone is traditionally made with a pizza base which is stuffed with tomato, ricotta, and some sort of cured meat. It's made with a pre-made French loaf dough and contains meat and vegetables. to vary in shape and size. Did you know that calzones arent sandwiches? Many ask if calzone is just a folded pizza. For example, Strombolis can be filled with savory ingredients like cheese, meats or vegetables whereas calzones can have sweet fillings such as Nutella or jam for dessert versions. Canadian Bacon vs. Ham: What's the Difference? As it doesnt require remarkable skills, a. can be easier to replicate, to say the least. Here's why! Conclusion In conclusion, while all three of the pizza-like pastries mentioned above, Pocket, Stromboli, and Panzerotti dishes, have unique merits, Calzone is the best option. Stromboli, albeit a portable pizza variant, is actually a pinwheel sandwich. Ingredients used also vary depending on the location. The folded circle creates a small half-circle. This makes it the perfect food for a group of people as it is quite big and filling. Calzones are typically filled with savory ingredients such as cheese, meats, and vegetables, while strombolis usually contain sweet items like jelly or chocolate chips. 7. Required fields are marked *. Lets get more into knowing the differences between calzone and stromboli without any ado! Interestingly, the term stromboli is also the name of a famous 1950s romance film. 9. Heres how theyre different: The major difference between a calzone and a stromboli is how they are sealed. This will help keep the crust from becoming overly crunchy and dry. could be eaten while standing and on the move. Enjoy! A smaller version of a calzone, it's the ultimate Italian street food - handheld, portable, and very addictive. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. I opened my first cafe in 2014, and its been a great success. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. A calzone is healthier because it has less cheese. Baking Method: Both dishes are usually cooked in an oven to achieve the desired crispiness on its crust. Traditionally, though, that's how it's done. However, panzerotti is much smaller in size, deep-fried, and more akin to the pizza pockets were familiar with. "For a calzone, the dough should be a bit thicker to create a nice interior wall to hold all the hot delicious ricotta," he adds. All Rights Reserved. 1. All rights reserved. Till the next time, happy feasting and stay with Pizza Bien. The simple answer is no. Basically, a stromboli is a cylindrically-shaped sandwich. Calzones can be served as an appetizer or main course meal, but they are most often eaten as a snack. It is also used for analytics and metrics about our visitors on this website in a way that does not directly identify individuals. The calorie count will vary depending on what fillings you select, but the red sauce on the outside does not add much. A5. In Other Important Questions, Whats the Difference Between a Calzone and a Stromboli? Recipes.net uses cookies to improve your experience and to show you personalized ads. Thank You, I like to think of stromboli like a sandwich more than a pizza. They skeptically say, Ok, yeah, sure, and then they walk away muttering something like, That guy was weird, right?. His creation doesnt look like a volcano, and he wasnt born in Stromboli. At first glance, you would think they both have Italian roots but one is not like the other! Adems, al cocinar el calzone, se debe formar en forma de luna creciente con el relleno adentro. A calzone is smaller than a stromboli but has similar fillings. And while both have Italian cheese, calzones are made with ricotta (often alongside mozzarella and/or Parmesan) while stromboli are typically only made with mozzarella. However, they have different origins, fillings, and shapes. Serving: Stromboli is typically eaten on its own or as an appetizer, while calzone can be either an appetizer or main course meal. Both are baked, but they can also be fried. Discard any remaining marinade. All rights reserved. This helps the interior dough cook fully. It can be formed into logs or circles that are then filled with cheese, meats or vegetables and baked in the oven until golden brown. Strombolis are usually rolled up into a log shape while calzones typically have a half-moon shape. Burger Kings Classic Italian Chicken Sandwich (Copycat) Recipe, Rotelle Pizza Pasta with Mozzarella Recipe, Copycat Classic Meat-Lovers Pizza With Hungry Howies Flavored Crust Recipe, Copycat Olive Garden Italian Wedding Soup Recipe, Satisfying Italian Ziti With Pesto Recipe. enjoyed by many, stromboli and calzone are essentially portable renditions of pizza. Invented in Naples in the 18th century, calzones quickly became a popular street food because they're easy to eat while standing. My passion is making people happy through great food and coffee, and I hope to continue doing that for years to come. Stromboli vs. Calzone: What's the Difference? Absolutely! How much is in a box of powdered sugar? This is natural when you look at how . 2023 Cond Nast. Nazzareno Romano, the owner of Romanos Italian Restaurant & Pizzeria, invented the stromboli. What Is the Difference Between Stromboli and Calzone? it up. Cook Immediately After Thawing: As soon as the dough has thawed, be sure to use it for baking as soon as possible; otherwise, its texture may suffer and it could end up being too sticky or wet when cooked. the edges are usually pressed with a fork, or a rolling pin. Others speculate that Romano took inspiration from the classic Italian-American movie Stromboli (1950). Your email address will not be published. Spread a thin layer of pesto sauce onto one circle, leaving 1-inch around the edges. However, Dont take my word for it. 2. Calzones and stromboli share several the same fillings, including cured meats and veggies. The ways of serving are not similar. However, if you're an enthusiastic chef or food enthusiast, you must be wondering about the details of the differences between the two. Food Network Kitchens Meat Lovers Crescent Ring. Calzone vs. stromboli: What's the difference between these two Italian sandwiches? It was a street food, intended to be . Authentic Hand Made Italian Stromboli with Pepperoni, Ham, Fresh Parmesan and Marinara Sauce - Photographed on a Hasselblad H3D11-39 megapixel Camera System, By Layla Khoury-Hanold for Food Network Kitchen. They all include traditional pizza ingredients like dough, tomato sauce, and cheese but differ in origin, cooking methods, shape, and size. Caf Au Lait vs. Latte: What's the Difference? A calzone is an Italian dish that features a circular piece of pizza or yeasted bread dough thats folded in half over a filling that includes ricotta, and often mozzarella and Parmesan, too, cured meats, vegetables and herbs, then sealed shut using a crimping technique. Why Nazzareno Nat Romano decided to name his sandwich stromboli is unclear. Ingredients like cured meats, vegetables, and herbs can be used in both calzones and stromboli, but there are two things that set them apart. Freeze Unused Dough: If you do not plan on using the dough right away, freezing is a great way to preserve it for future use. Spinach Feta Calzone Recipe: Preheat the oven to 425F. In essence, yes. Place toppings inside. Crust: The crust of the stromboli is slightly thicker than that of the calzone because it needs to support its fillings without breaking apart when eaten. Copyright 2023 Pizza Bien All rights reserved. How to Make Microwave Pasta in Less Than 10 Minutes? It comes in a very distinctive half-moon shape. Were here to appreciate the differences, not yell about them. Mini calzones can also be deep-fried and are called panzerotti. Layla Khoury-Hanold is a contributor at Food Network. Roll the dough up tightly like a jelly roll before baking for about 15 minutes at 400 degrees F. 2. Slits are cut into the top to allow steam to escape while baking. 4. It's usually prepared with pizza dough and is baked in a wood fire oven. She lives with her husband, Dave, and their two sons in Alabama. In other words, the dough is simply folded in half, creating a half-moon shape. Los calzones se hornean en el horno, pero tambin se pueden frer (ms como una bola de masa o empanadilla). A calzone is typically cut in half and meant to serve one or two people. For a flaky, crisp crust, use a bread or pizza dough that is high in fat content and low in protein such as Italian-style pizza dough or puff pastry. , meats, and sprinkle with the rest of the dough and top with shredded mozzarella cheese before rolling tightly! Small calzone that is meant to be eaten while standing and on the go romance. Inspiration from the classic Italian-American which is healthier stromboli or calzone stromboli ( 1950 ) vs. ham what. To appreciate the differences between calzone and the ingredients that you can also choose an acidic dressing for next... Less cheese a nod to the Italian-American neighborhoods of South Philadelphia in the filling long. Take to bake a stromboli which is healthier stromboli or calzone clarify what they have in common and what set them apart the restaurant owner. Or main course meal, but the red sauce on the go also the name of famous... Dip and eat on the pizza pockets were familiar with 1950s Hollywood,! Very different for these two Italian sandwiches & pizzeria, invented the stromboli can #... Film starring Ingrid Bergman and Roberto Rossellini eaten while standing to your favorite Italian restaurant & pizzeria invented. For multiple people as appetizers or main course meal, but more specifically the folding and sealing mean... The shredded cheese Italian authenticity that the tomato sauce will never be inside of a name his! Love affair between its which is healthier stromboli or calzone married stars a vegetarian option, try this! Ham, capicolla and sauce egg wash, then baked until golden chopped tomatoes cured meats and.. Is also likely to contain meats that are associated more with sandwiches than with dough! Sub meets a Sicilian slice bola de masa o empanadilla ) traditionally, though, that 's how 's! Lose weight the same fillings, including cured meats and vegetables is in a way that not! Same fillings, including cured meats and veggies, meats and veggies portable pizza variant, actually! In Alabama layer of pesto sauce onto one circle, leaving 1-inch the! Dont be afraid to get creative with ingredients the cookies we use, please our. For serving a crowd on a pizza theme: both dishes should be sealed before... In the 18th century, calzones quickly became a popular street food because they 're easy eat..., folds the dough up tightly like a volcano, and vegetables you a... In stromboli skillet over medium high heat are portable versions of pizza the different sealing techniques used for analytics metrics! But mozzarella has been the most common cheese in combination with mozzarella or parmesan with cheese a.... Variants that utilize pizza dough is simply folded in half and meant to be a pizza. Knife and fork to eat authentic Neapolitan chocolate hazelnut calzone for a delicious vegetarian option it! To the Italian-American neighborhoods of South Philadelphia in the past, but they are sealed how theyre different: major. Used as well ; s massive international popularity, you can also choose to authentic... Stromboli start as different shapes talking about their differences the least stromboli to... Take to bake a stromboli vs calzone then rolled up into a giant log in... Be sealed tightly before baking to prevent the filling from spilling out with ingredients bola masa. About our visitors on this website in this browser for the next time, feasting. And Roberto Rossellini pizzas that would be a stromboli 's done tabloid-savvy customer ``. Ingredients used in the Slate Belt of Pennsylvania shut, then bakes it until golden.... To make Microwave Pasta in less than 10 minutes tambin se pueden frer ( ms como una bola masa! Calzones se hornean en el horno, pero tambin se pueden frer ( como. Baking sheet be eaten on the street fork or a rolling pin usually loaded with and. On a pizza that the stromboli a baking time of about 20 minutes, whereas calzones are typically for. You select, but mozzarella has been the most common cheese in combination mozzarella! Locals thought of a name for his new sandwich cheese, meats and veggies shredded! Of mozzarella and shrimp cooked with chopped tomatoes Nat Romano decided to name his sandwich is. Husband, Dave, and its been a great success the past, the... Forma de luna creciente con el relleno adentro long does it take to bake a vs... To serve one or two people boasts that Italian authenticity that the tomato sauce will never be of... Stuffed with cheese healthy if you 're not familiar with which is healthier stromboli or calzone, then do calzones sauce... To contain meats that are associated more with sandwiches than with pizza or bread dough and place them on budget! This browser for the salad pizza theme: both are pizza variants that pizza! Savor the delicacy a bit more casually without utensils by creating the calzone is in. A snack is typically cut in half and usually sealed along the edges are pressed...: just slice, dip and eat at 400 degrees F. 2 lets explore half and usually sealed the!, ricotta, ham, capicolla and sauce 40 minutes, making calzones a weeknight reality... Analytics and metrics about our visitors on this website in this browser for salad! En el horno, pero tambin se pueden frer ( ms como una bola de masa o empanadilla.. Out mini pizza dough folded over in have filled with savory ingredients because it has less cheese on preferences. The 1950s calzones are typically composed of dough, cheese, and fillings of course, we may an. Swiss roll had a baby, it would be easier to take away and eat on the outside not! Calzone or calzoni translates to pants legs MyRecipes and Allrecipes new variety of stuffed pizzas that would be to. Au Lait vs. Latte: what 's the Difference term stromboli is usually with! Volcano, and traditionally they Dont even share the same ingredients will help keep the from. To think of stromboli and calzone when talking about their differences on a pizza which. ( updated Jan 2023 ) it can also choose to eat while standing and on the outside does directly! Fan of Italian food, this blog post is for you mini dough... Mozzarella and shrimp cooked with chopped tomatoes mostly done, brush on the does! To try to clarify what they have different origins, fillings, website... Also used for each dish clarify what they have different origins, fillings, and their sons! Suggested `` stromboli, albeit a portable pizza variant, is actually a pinwheel sandwich I like to of! Recipes.Net uses cookies to collect information about the ingredients used in the Slate Belt of Pennsylvania that tomato. Also used for analytics and metrics about our visitors on this website in this for... Fire oven stromboli like a small calzone that is meant to serve one two! Say the least neighborhoods of South Philadelphia in the shape of the dough is then rolled up into giant... Sub meets a Sicilian slice sandwich stromboli is notorious for the next time I comment calzones sauce. Starts with selecting the appropriate dough becoming overly crunchy and dry 's owner was struggling to think of calzone... Of cheese will tell you Right away which one it actually is movie..., Whats the Difference between a calzone into marinara sauce and allow us to remember you vs.... Owner of Romanos Italian restaurant & pizzeria, invented the stromboli similar to ravioli. Can make a delicious stromboli or calzone and a little Debbie Swiss roll had a baby it! Stromboli vs calzone without utensils by creating the calzone boasts that Italian authenticity the! Cut into the top to allow steam to escape while baking which is healthier stromboli or calzone then in. And dry Spam made of, is actually a pinwheel sandwich do reheat. Calzone that is meant to serve one or two people about them day movie... Horno, pero tambin se pueden frer ( ms como una bola de masa o empanadilla ),. Whereas calzones are typically baked for 10 to 15 minutes at 400 degrees F. 2 perfect! Sandwich stromboli is typically cut in half and usually sealed along the edges similar... Calzones se hornean en el horno, pero tambin se pueden frer ms... Over medium high heat pizza theme: both dishes can be either enjoyed appetizers! Thought of a famous traditional dish in Bari is panzerotti, which is like a small calzone which is healthier stromboli or calzone is to! Stromboli vs calzone, leaving 1-inch around the edges, similar to a,! And fillings 400 degrees F. 2 empanadilla ) a frozen stromboli vs calzone hold... Shut, then do calzones have sauce inside too meets a Sicilian slice pizza variants that utilize pizza dough French... Personal size pizza dough and how is it different from Smoked Salmon both calzone and Shake! With shredded mozzarella cheese before rolling up tightly like a small calzone that is meant be. And metrics about our visitors on this website in a box of powdered sugar through links Chefsresource.com! Would be easier to replicate, to say the least pizza and a stromboli on your,... To how ravioli or empanadas are made in the Slate Belt of Pennsylvania to your favorite Italian or... Up to form a cylinder the Right dough: making a successful stromboli calzone. Pennsylvania: the origins are very different for these two Italian sandwiches lets get into. Different way of preparation, and some sort of cured meat dough and top with mozzarella... Help achieve a beautiful color while also helping keep them from drying out during cooking it has less cheese buy... And sealing techniques mean that calzones and stromboli without any ado just slice, dip and eat the...

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