Glaze the ham. After this, you should drizzle the glaze over the ham. IMHO a simple glaze is most often a better result then may of the complex glazes that people list. Mix honey, brown sugar and spices in small bowl until well blended. Simply brush it on during the last 20 minutes. =: 2 hours 4 minutes How do I cook a giant spiral sliced honey ham? Check the thickest part of the meat to check this temperature. A perfect low carb option for a big family dinner that still tastes amazing! This article was co-authored by Sasha Reyes. Content and photographs are copyright protected. 65K views, 159 likes, 9 loves, 71 comments, 20 shares, Facebook Watch Videos from Giant Food: Pre-sliced. Peel and grate the fresh ginger into a medium microwave-safe bowl. Preheat oven to 275F. However, some readers found that the results were not consistent, and some readers found they needed to add extra cooking time. Once you have determined the cooking time, you need to preheat your oven to 325 degrees Fahrenheit. Next, you will need to score the ham. Leave a comment and a rating to share your thoughts with others. Serve and enjoy! Cover the pan with a tight fighting lid or with aluminum foil. If the pan has a lid and it can be tight and secure over top of the ham you can use it. Have you picked up your holiday ham yet? All rights reserved | Email: [emailprotected], How To Make A Low Carb Holiday Ham Recipe, Keto Fried Chicken Recipe Key Ingredient Pork Rinds, Slow Cooker Chicken Enchilada Soup Recipe, Everyones New Favorite Strain Is The Blue Cookie Cannabis Strain, Golden Milk Turmeric Milk Haldi Doodh Recipe Home Remedies Benefits, Easy Wonton Soup Recipe Video Seonkyoung Longest, Geoffrey Zakarian Pork Chops Apricot Recipes, German Doner Kebab Nutritional Information, Gma3 What You Need To Know Receipes Recipes. Covering the roasting pan will allow the juices to remain inside the pan, keeping the ham nice and moist. In the end, its important to consult the specific recipe and ham that you are using to decide whether or not to cover it. In a small bowl, mix together the honey, brown sugar, and cinnamon. When you are serving a spiral sliced ham, plan on approximately1/2 pound per person if it is a boneless ham. Enjoy! 3. Add the glaze to the ham 20 minutes before you plan to serve it. 4. Check out this related video from ExpertVillage on Youtube. Grab a roasting pan and fit with a wire rack. 3. Place the ham on the counter 1 hour before you put it in the oven. per lb. by Lynne Webb on April 2, 2015 (Updated July 26, 2022) // Leave a Comment. Brush the glaze on the ham and leave it uncovered to finish cooking. When cooking a spiral cut ham, you should cook it at 250 degrees Fahrenheit. We've encountered a server issue and we're working to correct it. Theme: News Way by Themeansar. Spiral hams can vary in size, so the cooking time will depend on the size of your ham. I had on hand a large can of crushed pineapple, which I used to strain out some juice for the brown sugar glaze. As the ham bakes, the meat will remain moist because the juices can't easily escape. Once the ham is done, allow it to sit for 15 minutes before carving it. Wrapping a spiral ham in foil helps prevent it from drying out. Place the ham on a baking sheet and bake for 45 minutes. Tightly wrap the ham in the foil and place on a rack in a roasting pan. Preheat your oven to 350 degrees. Cookbook' for free now. We regret to inform our customers that our restaurant is closed and we are no longer taking reservations. If you're cooking a partially cooked ham, start heating it in a 325-degree oven for about 25 minutes per pound. Preheat the oven to 350 degrees Fahrenheit. had directions. A spiral sliced ham is a great centerpiece for a holiday dinner. In most cases, its probably a good idea to at least partially cover the ham, but you may want to experiment a bit to find the best method for your specific dish. Remove all the packaging from the ham and place it cut side down on a large sheet of heavy-duty aluminum foil. The best way to do this is to cook it on a low temperature so the outside doesnt dry out before the inside is heated. To Glaze Ham: Remove ham from oven and increase oven temperature to 425 degrees F. Brush glaze over ham and return uncovered ham to oven for 10 minutes. Find out how to prepare it and when it is best to serve it. To heat a spiral sliced honey ham in the oven, preheat the oven to 350 degrees. Spread mustard mixture evenly over the surface of the ham. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I wish I saw some of the other reviews, as I have a similar experience. Note: The directions above are general guidelines for heating a fully cooked spiral-sliced ham, but recommendations may vary by brand. Spoon juices over the ham before serving if desired. Covered will need closer to the shorter cooking time. Unwrap the spiral ham and place it in a roasting pan. Wed love to hear about it! Uncover the spiral ham and glaze generously, ensuring the glaze gets into each slice. Bake the ham in a preheated oven for about two hours, or until it is cooked through. Publix Spiral Ham Heating Instructions Read/Download Bourbon-Glazed Ham (Serves 8 to 10) You can make this recipe with a fully cooked bone-in, boneless or spiral cut ham. Mix cornstarch and water together in a bowl and pour into the saucepan. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. 1/4 cup juice (orange or pineapple are great). Rating: 4.6/5 (5) Calories: 236 per serving. Spiral hams are popular at Easter and Christmas dinner alongside mashed potatoesor Scalloped Potatoesand turkey, but you can buy them year-round! Privacy Policy | Terms of Use | California Consumer Privacy Act | DMCA| About us. Thank you.". Discover why our honey ham stands out from the rest. Pour package juices in the bottom of the pan to avoid drying it out. Heating a spiral sliced honey ham is a simple process that takes only a few minutes. Bake 45-55 minutes longer or until a thermometer reads 140, basting occasionally with pan . When your ham has baked long enough, take off the , WebHeat a quarter of a ham for one-and-a-half hours, a half ham for two hours and a whole ham for three hours, or until the ham is heated all the way through. When grilling a spiral cut ham, preheat the grill to medium-high heat. Some people believe that you should not cover a spiral ham when cooking it, while others believe that you should. To serve your ham warm, follow the following directions. Ready to get started? Whenever possible, purchase a good quality ham from a butcher shop. Remove the ham from the oven and brush with the honey glaze. Fit a roasting pan with a rack and fill with enough water to cover bottom by inch. Directions. All Aisles / Meat / Pork & Ham / Ham / Spiral Sliced Ham . To cook a spiral ham without it drying out make sure you use a meat thermometer to reach 140F and do not overcook it. It is barely registering on the thermometer and it pulls out cold. Using a fairly new oven. How do I cook a giant spiral sliced honey ham? Spiral ham is a type of ham that is cured, pre-cooked and sliced for convenience. Bake the covered ham for 12-15 minutes per pound. "My spiral ham came fully cooked, but still didn't have directions how to cook or warm up. Dinner. Spiral ham comes fully cooked, all you have to do is heat and serve! Great advice. Please read our disclosure policy. Remove from the oven and place onto a serving plate. The first step is to make sure your ham is properly thawed and then place it in a baking pan. Very helpful and informative. When asked to sample our ham (without knowing it was ours, of course), guests noted its juicy, tender texture and delicious taste. Pour glaze over the ham or use as a gravy. To make your own simple glaze, mix equal parts brown sugar and mustard. Proudly powered by WordPress Once the internal temperature reaches 120F, apply the ham glaze from the packet that came with the ham or make your own glaze (Recipe below). So glad you enjoyed it FiL! If you are not sure whether or not you should cover your ham, it is always best to err on the side of caution and cover it. Pure honey is best, but you can use maple syrup instead. The important point here is to start with a little liquid so that you have just a slight amount of moisture inside the pan. When buying a ham at the grocery store, there are a few things to keep in mind. Be sure to baste the ham with the juices after 2 hours of cooking. Flora Tsapovsky investigates. The most common shapes for spiral hams are ham buns, which will take around 30 minutes to bake at 350 degrees Fahrenheit; and ham hocks, which will only require around 15 minutes to bake. More : HEATING AND GLAZING HAM: 1. Youre supposed to keep it in the oven for ten minutes , Web1) Preheat your oven to 350 degrees. Ham is now ready to serve. The internal temperature of a ham should be at least 120 degrees Fahrenheit. Weve updated the recipe. Bake the ham for four hours, or until the internal temperature reaches 165 degrees Fahrenheit. This means that you dont have to worry about cooking it all the way through, and it is a convenient option if you are serving a large number of people. The tastiest hams tend to be bone-in and have little to no added water, although these are also more expensive. You want to keep the ham covered as much as possible. 2. You dont want to cut a bone when cooking a ham. It is easy to make, delicious and great for feeding a crowd, especially during the busy holiday season. Preheat your oven to 350 degrees Fahrenheit, and then place the ham in a baking dish. Place ham in a shallow roasting pan, cut side down. Whether or not you should cover a spiral ham when cooking it depends on a variety of factors, including the type of ham that you are cooking, the temperature of your oven, and the recipe that you are using. Place 1/4 cup of broth and 1/4 cup orange juice in the bottom of the roasting pan. wikiHow is where trusted research and expert knowledge come together. It is nice to see a nice simple glaze listed as well. Add , See Also: Keto Recipes, Low Carb RecipesShow details, WebRemove the ham from the oven and place it on a plate to cool. Preheat oven to 250 F. Remove packaging and if your ham has a small plastic disk on the underside of the bone, remove and discard the disk. Whisk the honey, mustard, orange juice and ground ginger together in a small bowl and set aside until ready to use. You do not have access to giantfoodstores.com. Preheat the oven to 325 F. Place ham in a heavy casserole dish flat side down. You could use broth if you prefer less sweet. Requested URL: giantfoodstores.com/groceries/meat/pork-ham/ham/spiral-sliced-ham/giant-spiral-sliced-ham-half-cured-bone-in-honey-fully-cooked-apx-9-11-lb.html, User-Agent: Mozilla/5.0 (Windows NT 10.0; Win64; x64) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/103.0.5060.114 Safari/537.36 Edg/103.0.1264.49. Member's Mark (Sam . Use honey mustard for a sweeter glaze, or Dijon mustard for a more acidic flavor. Empty contents of glaze packet into small saucepan. 5. This will allow the folds of the spiral cut ham to remain tight during the reheating process. If you want to warm up a ready-to-eat spiral cooked ham, put in on an aluminum baking sheet and wrap it in aluminum foil. I love trying new recipes and exploring different cuisines. Thank you for letting us know. Ham is a type of pork that is often cured and smoked. If the ham is not covered, the moisture can escape and the ham can become dry. Your email address will not be published. How Many On The Border Restaurants Are There. Afterwards, serve your ham with some homemade mustard sauce or spiced applesauce. I'm also a big fan of healthy eating, and I love sharing tips and recipes for healthy and delicious food. Microwave until honey is runny, about 30-60 sec. After the ham is done, remove it from the oven and let it rest for 15 minutes before carving. It is a bit more complicated to cook than a regular ham, but the results are worth it. This is a delicious and absolutely easy spiral ham recipe with a keto glaze. Preheat oven to 325 degrees. Pure honey is best, but you can also use maple syrup. This article may contain affiliate links where a small commission is paid if you purchase a product at no additional cost to you. Nutritional Information is to be used as a general guideline only . Cherry Cola Baked Ham Bake until internal temperature of ham reads 120 on a meat thermometer. TIP: Place the ham cut-side down in the pan. About 30 minutes before the ham is done, remove it from the oven and score it by using a knife to thinly slice the surface in a diamond pattern. I have cooked this ham both with and without covering it with foil. In fact, to make things clear, you really dont cook a spiral ham. Remove all packaging material from ham, cover tightly with aluminum foil and place in pan. Pour the glaze mixture into a saucepan with 3 tablespoons of water for the glaze. Make sure to cut along the bone so that the ham is in one piece. In a small bowl, mix together brown sugar, honey, and Dijon mustard. Return the ham to a 400 F oven and roast for another 10 to 20 minutes, or until the ham is fully glazed and a thick and sticky coating is visible. Excellent recipe. Some of these hams are sold raw or partially cooked, so be sure to read the package before you reheat it. Keep heating the ham covered until the internal temperature of the thickest section reads 135-140F. Youll need about half a cup of glaze for every pound of ham. Return ham to oven and continue to bake, uncovered, for about 15 min. Did you add your own special touch? This post may contain affiliate links. Please view my photo use policy here. Au Gratin Potatoes The Perfect Holiday Side Dish Recipe, 10 pound spiral cut ham, previously cooked. Thank you for your understanding. Eight out of 10 preferred our taste, making us the winners of the Honey Ham Taste Challenge! Remove the ham from the oven, and spread the glaze over the surface of the ham. Enjoy Linda, let us know how it goes for you! How do you heat a fully cooked spiral ham in the oven? Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. Allow the ham to rest for a few minutes before carving. Place the ham on a rack in a roasting pan and add about 1/2 inch of water to the bottom of the pan. Another factor is the cleanliness of the oven. Here are the cooking instructions for a giant spiral sliced honey ham: 2. It is easy to cook and can feed a large crowd. Thanks for a simple recipe that turned out great!! A small ham can instead be submerged in cold water and thawed in two or three hours, replacing the water with fresh, cold water every half hour. Since then, The Honey Baked Ham Company has become famous for its tender, juicy and delicious hams, not only for the way they are spiral sliced but for their mouth-watering irresistible, sweet and crunchy honey glaze - Harry's secret recipe. Place your ham flat-side down in a shallow pan. Glaze according to directions. I do enjoy it on the potatoes too. Sorry, you need to enable JavaScript to visit this website. Steps. Place the ham in a shallow roasting pan, cut side down. Place the ham in a roasting pan and bake for about two hours, or until it is cooked through. Add a tbsp hot water if mixture is too thick. Chef Sasha Reyes is the Executive Chef and Owner of Artisan Personal Chefs. Step 2 Preheat oven to 350. You should also check the internal temperature of the ham before you remove it from the oven. Before you start cooking a spiral ham place 1/2 cup of liquid in the bottom of the roasting pan. into a sandwich with a little mustard for lunch? Please check back soon. So I pulled it out and put the glaze on it and turned up the heat to 350 in hopes of heating it through. Were committed to providing the world with free how-to resources, and even $1 helps us in our mission. before carving. If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. I was a little skeptical at 250 degrees, as every ham recipe Ive cooked at was always 350, but Ive never done a spiral ham so I trusted the directions. By signing up you are agreeing to receive emails according to our privacy policy. Brush the glaze onto the meat and cook it for another 30 minutes. Return to the oven and cook for 30 more minutes, basting every 10 minutes. Shroom for Improvement: 'Mamu' is the Meat Alternative with a Twist, FDL+ Thanks! Preheat oven to 350F. Brush the glaze all over the surface of the ham. Warm the glaze again if necessary to make it easy to spread. 7. Brush the glaze over the entire exterior of the ham and return it to the oven for an additional 10 to 12 minutes to allow the glaze to caramelize.
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